1. Disfrutar (Barcelona, Spain)
2. Asador Etxebarri (Atxondo, Spain)
3. Table by Bruno Verjus (Paris, France)
4. Diverxo (Madrid, Spain)
5. Maido (Lima, Peru)
6. Atomix (New York City) – Best restaurant in North America
7. Quintonil (Mexico City, Mexico)
8. Alchemist (Copenhagen, Denmark)
9. Gaggan Anand (Bangkok, Thailand)
10. Don Julio (Buenos Aires, Argentina)
11. September (Paris, France)
12. Lido 84 (Gardone Riviera, Italy)
13. Trèsind Studio (Dubai, UAE)
14. Quique Dacosta (Denia, Spain)
15. Sézanne (Tokyo, Japan)
16. Kjolle (Lima, Peru)
17. Kol (London, England)
18. Plénitude (Paris, France)
19. Reale (Castel di Sangro, Spain)
20. Wing (Hong Kong) – Prize for the highest new entry
21. Florilège (Tokyo, Japan)
22. Steirereck (Vienna, Austria)
23. Suhring (Bangkok, Thailand)
24. Odette (Singapore)
25. El Chato (Bogotá, Colombia)
26. The Chairman (Hong Kong) – Award for the highest climber
27. A Casa do Porco (São Paulo, Brazil)
28. Elkano (Getaria, Spain)
29. Boragó (Santiago, Chile)
30. Restaurant Tim Raue (Berlin, Germany)
31. Bel canto (Lisbon, Portugal)
32. Den (Tokyo, Japan)
33. Pujol (Mexico City, Mexico)
34. Rosetta (Mexico City, Mexico)
35. Frantzén (Stockholm, Sweden)
36. The Jane (Antwerp, Belgium)
37. Oteque (Rio de Janeiro, Brazil)
38. Sorn (Bangkok, Thailand)
39. Piazza Duomo (Alba, Italy)
40. Le Du (Bangkok, Thailand)
41. Mayta (Lima, Peru)
42. Ikoyi (London, England)
43. Nobelhart & Schmutzig (Berlin, Germany)
44. Mingles (Seoul, South Korea)
45. Arpege (Paris, France)
46. SingleThread (Healdsburg, California)
47. Schloss Schauenstein (Fürstenau, Switzerland)
48. Hiša Franko (Kobarid, Slovenia)
49. La Colombe (Cape Town, South Africa)
50. Uliassi (Senigallia, Italy)