Inside the restaurants and bars on Succession and where to find them
Succession, full of takeover plots and criminal intrigue, requires a rotation of lavish restaurants and out-of-the-way eateries for the characters to plan their next moves.
The HBO drama chronicles the lives of the family atop the Waystar RoyCo. media empire. The twists and turns captivate millions of fans each week as the Roy family and Tom Wambsgans work to rule the company.
The family is often conspiratorial against their enemies – and against each other – in various New York City hot spots.
Now you can follow in the footsteps of the billionaire family and dine like a Roy. Here are some of the restaurants featured in the show and what to expect when you stop by for a bite to eat.
The Mark Restaurant by Jean-Georges
Mother’s Day at Jean-Georges’ Mark Restaurant on the Upper East Side costs $208 per person
Unhappy Tom has lunch alone at Mark by Jean-Georges as tensions begin to erupt in his marriage
First up is The Mark Restaurant by Jean-Georges, located in The Mark hotel at 25 E. 77th Street on the Upper East Side.
This was the backdrop for the hapless Tom’s solo lunch early in Season 4, as tensions begin to erupt in his marriage.
The Mark Restaurant, run by French chef Jean-Georges, prides itself on its ‘subtly innovative European classics’.
If you want to make a reservation this Mother’s Day, the set menu will cost you $208 per person.
Nectar
Nectar has a prime location on Madison Avenue, just steps from the Metropolitan Museum of Art
Business mogul Logan Roy ducks out of his own birthday party early to relax at Nectar
Also on the Upper East Side is Nectar.
Obviously so well liked by Logan Roy that the business tycoon ducks out of his own birthday party early to relax at Nectar in Season 4 Episode 1.
More affordable than Mark, there are still some luxuries on the menu. A plate of veal Milanese costs $31.95 and the Shrimp Oreganata costs $28.95.
The charming restaurant has a prime location at 1090 Madison Ave., just steps from the Metropolitan Museum of Art.
The grill
The Grill, inspired by the 1950s, has a strict dress code, especially unfavorable for baseball caps and open-toed shoes
Connor and Willa enjoy their rehearsal dinner at The Grill ahead of their eventful wedding day
Moving to Midtown Manhattan is The Grill, where Connor and Willa hold their rehearsal dinner ahead of their eventful wedding day.
The 1950s-inspired eatery at 99 E. 52nd Street is officially a landmark.
The fine performance extends to its guests who are warned that if they do not dress to the exacting standards they will be refused entry.
Shorts, open-toed shoes, tank tops, and baseball caps are especially frowned upon (sorry Kendall).
A steak here will cost you almost $100 and some Montauk Pearl Oysters to start another $30.
Peter McManus Cafe
The Peter McManus Cafe in Chelsea is a relaxed sports bar serving burgers and beer
Connor asks his sibling to take him ‘somewhere nice and real’ and here’s what Peter McManus does
Chelsea’s Peter McManus Cafe is a much more relaxed affair at 152 7th Ave.
It also appears in season 4 when Connor asks his family to join him for drinks in honor of his upcoming wedding.
He asks his sibling to take him ‘somewhere nice and real’ and this is what Peter McManus does.
The sports bar offers the usual burgers, tater tots and beer for an unpretentious evening.
Chelsea Square Diner
Chelsea Square Diner may have been outside Roman Roy’s comfort zone, but it offers well-known classics
Roman Roy asks the waiter at the Chelsea Square Diner, “I guess if I say ‘cortado with almond’ you’re going to look like I’m a jerk, right?”
The Chelsea Square Diner at 368 W. 23rd Street, in Chelsea, receives a visit from Roman Roy who asks the waiter, “I guess if I say ‘cortado with almond,’ you look like I’m some kind of jerk, right?” in season 1, episode 6.
It’s certainly a more moderate place than some of the Upper East Side restaurants Roman is used to, but it offers an impressive array of egg breakfast options and well-known favorites like patty melts and grilled wings.
Al Coro
Dinner at Al Coro, accompanied by live music, can cost $135-$265 per person, so it’s one for special occasions
Chelsea resurfaces at the much less humble Al Coro at 85 10th Ave.
In this pricey Italian, Kendall meets Roy Stewy and Sandy in Season 2 Episode 1 after their failed takeover bid goes awry.
Dinner here, accompanied by live music, can cost $135-$265 per person, so it’s one for special occasions.
Al Coro also offers several exclusive options for private dining and home catering for galas and birthday parties.
Le CouCou
Le CouCou offers extravagant dishes such as lobster au poivre and roast duckling for $128, served in an elegant style
Kendall dines with his ex-wife at fine dining restaurant Le CouCou
Season 1’s much more together Kendall is having dinner with his ex-wife at Le CouCou at 138 Lafayette Street.
The midtown fine dining spot offers extravagant dishes like lobster au poivre and roast duckling for $128, served in elegant style.
Headed by Chef Daniel Rose CouCou, his first American establishment focuses on fine French gastronomy.
Petrarch Cucina E Vino
Petrarca Cucina E Vino in Tribeca serves many Italian classics at reasonable prices
Petrarch serves up all the Italian classics, from gnocchi to lasagna, at prices that won’t make a dent in a non-trust fund’s bank account
Not far away in Tribeca is Petrarca Cucina E Vino at 34 White Street.
In season 2 episode 3, cousin Greg makes the regrettable decision to meet Logan Roy’s biographer here.
Petrarch serves all the Italian classics, from gnocchi to lasagna, at prices that won’t make a dent in a non-trust fund’s bank account. The lasagna is only $28, which is a pretty reasonable price for dinner in NYC.
Think coffee
Think Coffee offers a laid back setting whether you come up with a multi-billion dollar plan or not
Think Coffee covered the Stewy and Kendall conspiracy in Season 1
Finally, there’s Think Coffee, at 101 Leonard Street, also in Tribeca.
Think Coffee covered the Stewy and Kendall conspiracy in Season 1.
It offers fair-trade organic coffee and baked goods in a laid-back environment whether you come up with a multi-billion dollar plan or not.
The brand has 11 cafes throughout New York City, including other locations in Hudson Yards on Mercer Street and Union Square.