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Many celebrities, like Kim Kardashian, Paris Hilton and Julia Fox, speak with ‘vocal fry’ – a raspy, low voice that drags out certain syllables.
The low drawl is a common way of speaking in California, but has been picked up across the world thanks to the popularity of American media.
Unfortunately for those who’ve adopted the accent, a new study has found that women who speak with it are seen as less intelligent and attractive.
However, the University of Florida researchers did not find any difference in the impression it gave when used by men.
Many celebrities, like Kim Kardashian (pictured), Paris Hilton and Julia Fox, speak with ‘vocal fry’ – a raspy, low voice that drags out certain syllables
A new study has found that women who speak with vocal fry are seen as less intelligent and attractive. Pictured: Average attractiveness ratings for people with and without vocal fry
Vocal fry sounds are usually used at the end of a sentence when users dip into lower, creaky notes.
It is compared to the way Britney Spears croaks out the line ‘Oh baby, baby’ in her number one hit ‘Baby One More Time’.
A 2016 experiment by researchers at Louisiana State University found 86 per cent of students tested vocal fry in normal speech when asked to repeat a list of made-up words.
Experts have previously suggested that women tend to pick it up in order to seem more masculine, and so are better able to take on men in the workplace.
Others have described it as potentially ‘vocally damaging’, as, in severe cases, it can cause laryngeal tension and vocal fatigue.
However, because studies have noted that vocal fry is only being used when making non-vowel sounds, its widespread use is likely to be habitual due to hearing so many young stars speak this way.
For this study, published in Elsevier’s Journal of Voice, the US-based researchers wanted to discover how using vocal fry altered people’s perception of the speaker.
They recruited 29 participants to listen to 36 recorded samples of both male and female voices speaking with and without vocal fry.
The participants were asked to rate each sample on a five-point scale on either likeability and predicted salary, or intelligence and attractiveness.
For this study, published in Elsevier’s Journal of Voice , the US-based researchers wanted to discover how using vocal fry altered people’s perception of the speaker. Pictured: Average intelligence ratings for people with and without vocal fry
The results revealed that female speakers with vocal fry were perceived as less intelligent than male speakers with vocal fry, plus speakers without vocal fry regardless of gender. Pictured: Kris Jenner, Kylie Jenner and Khloe Kardashian all speak with the California drawl
The results revealed that female speakers with vocal fry were perceived as less intelligent than male speakers with vocal fry, plus speakers without vocal fry regardless of gender.
They were also rated as less attractive than females without vocal fry, but not significantly different to male speakers regardless of their voice.
‘Listeners may hold female speakers without vocal fry as the prototype of an attractive voice, and anything different is subpar,’ the researchers wrote.
Male speakers, on the other hand, did not receive the same level of judgement, as the presence of vocal fry did not affect their perceived attractiveness and intelligence.
The researchers did not find a link between how much the speaker was thought to earn and the linguistic phenomenon, nor their likeability.
The results suggested that, as it gives the speaker a low pitch, it is less jarring to hear it in male voices, which are typically lower than female voices. Pictured: Julia Fox speaks with vocal fry
It was concluded that women who use vocal fry are more likely to be perceived negatively as a result.
The researchers suggested that, as it gives the speaker a low pitch, it is less jarring to hear it in male voices, which are typically lower than female voices.
They wrote: ‘Listeners may not dislike listening to vocal fry, so much as they dislike listening to female speakers with lower fundamental frequencies.
‘It is possible people tolerate low frequencies characteristic of vocal fry in male speakers simply because that is the most common context in which we experience them.’
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