The easiest (and tastiest) roast dinner ever: Aussie mum’s hearty chicken recipe wows thousands

An easy roast dinner has foodies baffled – with the simple recipe requiring only 10 minutes of prep time.

Queensland mom Lyn swears by the slow cooker meal and revealed she makes it at least once a week when she’s in the mood for a hearty dinner.

The meal requires butter, a potato, a chunk of squash, an onion, three cloves of garlic, two chicken legs, and some canned Gravox to recreate—and takes three hours in a 1.5-quart slow cooker.

Lyn also recommends preparing some vegetables on the side to enjoy with your dinner.

The home cook has been living in a caravan for 18 months and only has access to a slow cooker and microwave, but her favorite chicken dinner hasn’t left her feeling like she’s missing out.

“This is my little roast dinner for one,” the mother captioned a delicious photo of her dinner.

The method is simple: Lyn halved a potato, sliced ​​up a chunk of squash, peeled an onion, and tossed some garlic cloves into her slow cooker along with two chicken legs.

She cooked the meal on the highest setting for three hours while she did other errands and chores.

The mother said that while the potatoes get a little soggy, the vegetable tastes great and has several “crispy spots” on the surface.

Lyn usually adds a large Gravox and cold water to the juices to make a thick gravy that she drizzles over her meal.

The meal requires butter, a potato, a chunk of squash, an onion, three cloves of garlic, two chicken legs, and some canned Gravox to recreate — and takes three hours in a slow cooker

Many other home cooks have been impressed by Lyn’s roast dinner.

“That looks amazing and seems so easy to make, I’m definitely going to try the recipe,” said one woman.

“I’m salivating, I love fried chicken,” added another.

“Perfect use of the 1.5 liter slow cooker,” commented a third. “I made chicken vegetable soup tonight…so good!”