- Bethany Vinton is a Disney enthusiast who reviews theme park food
- The Oregon-based content creator recently detailed a very costly experience
- She said she ate at the “most expensive” restaurant at Disney World in Orlando
A professional Disney taste tester has revealed what it was like to dine at Florida's most expensive theme park restaurant — and whether the $600-plus price tag was worth it.
Bethany Vintonfrom Oregon, is a Disney expert and host of the podcast The Main St. Dish, where she reviews all the food stops in the theme parks.
In addition to being enthusiastic about her favorite meals on her podcast, she also shares images of dishes on her TikTok account, where she has more than 383,000 followers.
Recently, Bethany took to the video-sharing platform to detail her dining experience at Victoria & Albert's — the most expensive restaurant in Orlando's Disney World — and revealed that she and her three friends spent a whopping $2,449 on food and wine alone.
Bethany Vinton (at Victoria & Albert's), from Oregon, is a food taste tester and revealed what it was like to dine at Disney World's most expensive restaurant
Recently, the Disney lover took to the video sharing platform to detail her dining experience at Victoria & Albert's
In a viral video, which has been viewed more than 1.2 million times to date, she said: 'This is exactly how much we spent at Disney World's most expensive restaurant'
In a viral video, which has been viewed more than 1.2 million times to date, she said: “This is exactly how much we spent at the most expensive restaurant in Disney World.”
Bethany started by showing off the menu, which included items like “Rocky Mountain Lamb” and “Royal Belgian Caviar.”
She noted that the restaurant offered two menu options: the dining room menu and the chef's menu.
The dining room menu consists of 'seven courses' and costs $295 per person.
Meanwhile, the chef's menu is 'nine courses' and costs a whopping $375 per person.
She revealed that she and all her friends went with the latter.
'We all also ordered the wine pairing. If you order from the dining room menu, it's $150 per person,” Bethany added.
“If you order the chef's menu, which is eight glasses of wine, it costs $200.”
She noted that the restaurant offered two menu options: the dining room menu and the chef's menu, as well as two wine options
She then revealed the total cost of their expensive dining experience, which was $2,449.50
She then revealed the total cost of their expensive dining experience.
“So in total it was $1,500 in food for the four of us. Our wine pairings were $800, and the tax on that was $149.50.
“This brings our grand total to $2,449.50 before tip.”
And while she knows it's a “huge splurge,” she also said it's always been on her “bucket list.”
People flooded the comments section sharing their shock at the eye-watering prices.
People flooded the comments section sharing their shock at the eye-watering prices
One person said: 'Rich people go crazy.'
Someone else wrote: 'Omg! That's my mortgage, all utilities, car payments and some groceries.”
Another user said: 'That's insane!'
“Way too expensive,” said someone else.