Chef shows how to finely slice onion with a fork and vegetable peeler in viral TikTok video
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Millions go crazy over a simple but ‘genius’ trick for making super-thin onion slices perfect for burgers and pizza: ‘How did we not know this before?’
- A French chef has gone mega viral with his ‘incredible’ tip for thinly slicing onions
- Secure the onion with a fork and cut off the top with a vegetable peeler.
- The cook shared the trick in a TikTok video that has more than 84 million views.
A skilled chef has wowed millions with his ‘genius’ hack for thinly slicing onions and shallots with no fuss.
The culinary guru, who calls himself Casa Tips online and has a following for sharing clever cooking hacks, demonstrated how he chops onions with a fork and vegetable peeler on a TikTok. shorten.
Poke the bottom of the onion with a fork facing down, secure it with the palm of your hand and with your other hand, run the peeler ‘back and forth’ over the top of the onion creating thin slices like paper.
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A chef has gone viral for sharing his handy hack for thinly slicing onions and shallots. He secures the onion with a fork and runs a vegetable peeler ‘back and forth’ over the top.
The French cook said the onion slices are “perfect on your burger and perfect on your pizza.”
He said if the peeler’s blade isn’t as wide as the onion, run the device along each side of the vegetable.
The chef also added that you can apply more pressure with the peeler to get slightly thicker slices.
His video has been viewed a whopping 84 million times and many in the comments ‘blown away’.
The French cook said the onion slices are “perfect on your burger and perfect on your pizza,” adding that you can apply more pressure with the peeler to get slightly thicker slices.
‘How are we learning this trick now????!!’ exclaimed one onlooker, while others called the stunt “genius” and “amazing”.
“There’s no way I haven’t figured this out before,” wrote a second.
‘Oh I love this idea, best for my kids instead of using knives, which scares me so much! Thank you very much’, replied a mother.
OMG it works. I just made it with a shallot,” another user said.