California girl, 2, is rushed to hospital DRUNK thanks to bizarre mix-up that left her slurring and unable to stand up

A California toddler was rushed to the hospital after a restaurant accidentally served her alcohol.

Noemi Valencia was eating with her daughter at the Japanese restaurant Fujiyama in Salinas when the child was given cooking wine instead of apple juice.

It was only when her daughter began to show signs of intoxication that she realized the cup she was drinking from was filled with liquor.

Speaking with KSBWValencia said, “She was staggering, she was falling over, she was leaning against the walls, she couldn’t hold her head up, her speech was slurred.”

The incident forced Valencia to rush her daughter to the emergency room, where she ended up spending the night.

Noemi Valencia was eating with her daughter at the Japanese restaurant Fujiyama in Salinas when the toddler was given cooking wine instead of apple juice

According to Valencia, the wine was served in a regular child’s glass. A blood test showed she had an alcohol content of 0.12 percent in her system.

The parents spent the night in the Salinas Valley ER. They said a blood test showed their daughter’s alcohol content was 0.12%.

KSBW spoke to the restaurant’s manager, who said the cooking wine in a large container was mislabeled as “apple juice,” causing the error.

Salinas police also reported that a report was filed on August 17 and they are investigating the matter.

The young girl has now fully recovered, Valencia adds: ‘Take the proper precautions and make sure you store and label your belongings properly so this doesn’t happen to anyone else.’

She added: “Parents: Taste what your children are being served.”

In a statement, the Department of Alcoholic Beverage Control said: “The California Department of Alcoholic Beverage Control is aware of the reports and is working with local authorities to investigate.”

KSBW spoke to the restaurant manager who said the cooking wine in a large container was mislabeled as “apple juice,” causing the error

In March of this year, a 12-year-old Michigan boy became intoxicated after being served a non-alcoholic drink at an Outback Steakhouse.

Mekyle Cureton and his grandmother, Yolanda Collins, are regulars at the Outback in Livonia, Michigan, a few times a month.

He told Fox 2 that his go-to order is a virgin strawberry daiquiri. But during a recent rip, something didn’t seem right.

“It didn’t taste like the other times I had it,” Cureton said. “It didn’t taste normal.”

After taking a few sips of the drink, Cureton began to feel unwell.

“When I left I got a headache and when I drank it my heart started pounding,” Mekyle added.

The child was taken to the hospital, where doctors helped him flush the alcohol from his system, but it left Mekyle with a nasty hangover, his first, at age 12.