Romeo Beckham channels Brooklyn’s cooking skills by making lamb chops
Romeo Beckham appeared to be taking inspiration from his brother Brooklyn as he cooked up a pan of lamb chops in a collection of Instagram snaps.
The 20-year-old budding chef took to his Stories to post a picture of his seasoned dish, along with a cozy selfie with girlfriend Mia Regan.
The post came just hours after fans roasted Brooklyn as she once again showed off her questionable cooking skills on Instagram.
Victoria and David Beckham’s eldest son, 24, who has lately developed a passion for food, came under fire as he juggled playing daycare daddy with his new rescue pup, Peanut, while trying to cook a spaghetti bolognese. .
As Brooklyn treated herself to a glass of fine red wine after sprinkling it with the ground beef and carrots, her followers were puzzled as to why there was a wooden cork in the pot.
Hmm! Romeo Beckham seemed to be taking inspiration from his brother’s Brooklyn while cooking up a pan of lamb chops in a collection of Instagram snaps.
Cozy! The budding chef took to His Stories to post a picture of his seasoned dish, along with a cozy selfie with his girlfriend Mia Regan.
Additionally, others criticized Brooklyn for holding the tiny dog in a baby papoose for fears of fire safety.
One wrote: ‘There’s a cork in your pot and dog hair about to come together.’
Another added: ‘The cork is the secret ingredient,’ while a third follower chimed in: ‘Why did you throw the wine cork in the pot?’
Another follower warned: ‘That’s not cute, even if your pup is. . You shouldn’t have the dog with you when you are cooking. Boiling liquid could splash into your face and injure you.
Brooklyn then took to her Instagram stories to explain that the addition of the cork wasn’t a mistake on her part.
He shared a screenshot that read: “Most of the research was done and we found information that adding wine corks to the cooking liquid ensured a more tender dish.”
But the highlighted text is actually taken from an article called: “Let’s Talk Food: Wine Corks Ensure Tenderer Octopus.”
However, this did not stop Brooklyn, who decided to try it with hash.
Funny: The post came just hours after fans roasted Brooklyn when she once again showed off her questionable cooking skills on Instagram.
As Brooklyn treated herself to a glass of fine red wine after giving the ground beef and carrots a good splash, her followers were baffled as to why there was a wooden cork in the pot.
When asked by a fan, ‘Are you a chef?’ Brooklyn replied, ‘No, but food is my passion.’
Peanut is the latest addition to the growing breed of dogs from Brooklyn and his wife Nicola Peltz. Nicola, 28, started a dog shelter in Los Angeles called It’s Yogi House.
Brooklyn has shared her passion for cooking on her social media platform, but often receives good feedback from critics.
In his latest cooking video, Brooklyn was called out by fans while cooking fettuccine alfredo while promoting a milk brand.
Many were quick to point out that he had used spaghetti instead of the more traditional fettuccine pasta and made a béchamel sauce instead of an alfredo.
The bechamel sauce is a simple recipe, made from flour, milk and butter. Alfredo sauce is much richer and is made with heavy cream, butter, garlic, fresh parsley, and Parmesan.
Others highlighted that he didn’t even spice up the dish, as one joked in the comments that “inflation is hitting everyone” as he left out key ingredients.
One wrote below: ‘No, no, and no again! So many mistakes on one plate! Please no!’
Brooklyn has previously been criticized by her followers for using expensive ingredients and staple recipes while cooking for Instagram viewers.
She recently used truffle to make a tagliatelle, gushing that she could never use too much in her dish.
according to 2021 Dear All, the winter black truffle has an average price of $20.49 an ounce, while the burgundy black truffle is $24.93 an ounce and the summer black truffle is $22.57 an ounce. It is not known what type of truffle Brooklyn used.
Last month, Brooklyn also spent hundreds of pounds on its controversial Michelin-style Sunday roast.
The butchers told MailOnline the meat appeared to be a 5kg cut of sirloin dry-aged for 28 days that would be worth between £200 and £300 at a meat market.
Brooklyn also used copious amounts of butter, which currently commands a sky-high price due to global milk shortages.
Surprised fans were quick to comment on the cost of the meal, with one commenting: “What hurts me the most is that it probably costs more than most British families can afford to spend on food in a week.” [sic]’
Others added: ‘Heart attack on a plate. totally unnecessary amount of it. Most people’s budgets do not include any type of “aged” meat. In fact, those black gloves put me off anyway. So unattractive!
‘I couldn’t afford the amount of butter used! I’d rather pay a tenna per roast than £80 in butter’; “I wonder the cost because the price of the butter was around £430.”
Awkward: Brooklyn later took to her Instagram stories to explain that the addition of the cork wasn’t a mistake, but she did share a screenshot of cooking with octopus, not ground beef.
Following her heart: When asked by a fan, ‘Are you a chef?’, Brooklyn replied, ‘No, but food is my passion.’
Questions: His followers were puzzled why there was a wooden cork in the pot. Additionally, others criticized Brooklyn for holding the tiny dog in a baby papoose.
However, Brooklyn also recently showed its fans a cheaper option, having recreated the famous ‘Scouse soup’, which can cost just £2 a slice.
However, fans took advantage of the comments to criticize the recipe, saying that he should have made the soup from scratch and added more vegetables, instead of using a carton of supermarket broth.
He wrote the caption, “Scouse soup x one of my favorite dishes,” for the clip, which was dubbed into Marvin Gaye’s How Sweet It Is (To Be Loved By You).
However, fans took advantage of the comments to criticize the recipe, saying that she should have made the soup from scratch and added more vegetables.